So, I made dessert sushi! It is pretty much straight sugar. The directions are pretty simple, and would be fun to make with kids. But since I am a grown-up (or claim to be), I am not sure that this recipe will go into normal rotation.
Tomorrow, for the game, I plan to buy sushi and make some sort of apple pie (and drink wine), but I cannot go without cooking on Football Sunday, so I decided to travel back to the old days and make chili. I am calling it throwback weekend.
In the meantime here are the simple instructions for “dessert sushi.”
Step 1 – Make rice krispie treats – I follow the instructions on the cereal box and add a few marshmallows. Try and make the them as thin as possible.
Step 2 – Cut the rice krispies in squares approximately the size of a fruit – rollup.
Step 3 – Roll! Place the fruit roll-up on the outside, then the rice krispie, then a gummy worm on one end, and roll up with the gummy warm in the middle. Cut like you would a sushi roll.
Step 4 – Sugar High!!!
And sushi to-go: